🚚 Delivery ₱150 NCR

FREE over ₱2000

FREE Delivery on First Orders

⏳ Orders close at 12PM for next day delivery

Focaccia Barese with hand-torn tomatoes and oregano
Focaccia Barese wedge showing its soft airy crumb
Focaccia Barese on a board beside an espresso cup for size reference
Focaccia Barese sealed and shelf stable, delivered at room temperature
Focaccia Barese with hand-torn tomatoes and oregano
Focaccia Barese wedge showing its soft airy crumb
Focaccia Barese on a board beside an espresso cup for size reference
Focaccia Barese sealed and shelf stable, delivered at room temperature
Focaccia Barese with hand-torn tomatoes and oregano
Focaccia Barese wedge showing its soft airy crumb
Focaccia Barese on a board beside an espresso cup for size reference
Focaccia Barese sealed and shelf stable, delivered at room temperature

Focaccia Barese

Regular price ₱425.00
Sale price ₱425.00 Regular price
Unit price

Key Features:

Traditional Italian focaccia with a soft crumb and rustic character.
✔ Freshly made daily
✔ Soft and airy texture
✔ Authentic Italian recipe
- Order before 12 PM for next-day shipping. Orders placed after 12 PM will ship within 2 days.

🚚. ❄️ ⌛

- Made fresh the day it ships, never frozen. Arrives chilled — 3 days in the fridge, up to 2 months in the freezer. No need to be home: we can leave it with your reception or guard.

-Made in Tagaytay. Packed with thermal bags and ice packs to keep it cold all the way to your door.

🎁 Enjoy FREE delivery on your first order

Focaccia Barese with hand-torn tomatoes and oregano

Focaccia Barese

Product Description

Soft inside, golden on the surface, topped with ripe tomatoes, dried oregano, and a generous drizzle of olive oil — this is Focaccia Barese, straight from the tradition of Southern Italy.

Made by hand using a slow-risen dough, each focaccia is baked fresh and delivered at room temperature. No refrigeration needed.

How to enjoy it:

  • Straight from the bag: soft, ready to eat, no prep needed
  • Oven: 180°C for 10–15 minutes for a crispier finish
  • Air fryer: a few minutes at 180°C for a light, crunchy texture

Perfect for:

  • Breakfast or merienda with coffee
  • Side dish for lunch or dinner
  • Sharing at gatherings and potlucks
  • Pasalubong — easy to carry, impressive to give

Storage: keep at room temperature, away from direct sunlight. Shelf life: 2 weeks from delivery date.

1 piece — ideal for 1 to 2 people
3 pieces — great for sharing or stocking up
5 pieces — best value for families or regular orders